Fresh vegetables, herbs and eatable flowers in delecious salads are gardens best gift! 10 best garden salad photos
Delicious garden salads Gardens gift with eatable flowers and vegetables, use them both to make a salad that tastes like pure spring. Ingredients you can grow in your flower bed: Pansy petals The largest of the viola-type flowers, all of which you can eat (the littlest are Johnny-jump-ups). Faint lettucelike taste; velvety texture. Carnation petals Sweet and spicy. Eat only the petals, and taste each flower before using, as they can sometimes be bitter. Calendula petals Usually orange or yellow, with a daisylike appearance; mildly tangy. Bachelor’s Buttons Spiky-looking but soft; can be blue, purple, pink, rose, or white. Cucumberish flavor and a fun, frilly texture. Nastrium petals, orange, yellow and red flowers with a light sweet taste
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Blog about garden and recipe photo’s and photography
Anjo Kan
Graduated as a garden designer, professional florist and photographer. Specialised in travel and nature photography.
"The most important thing is to see to meet and to share” 10 free recipes
About the World Garden
'The World Garden'.
Women from all over the world meet each other in this garden. They are gardening, cooking and eating together. But most of all the get to know each other and learn from eachother All the 'World recipe' and 'Garden's gifts' come from these women and from the garden. Archives
July 2016
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